Food innovation news

EvokeAg 2020

Jun 07, 2020

February included the MFI team exhibiting at EvokeAG 2020. EvokeAG is the largest event for Agrifood in the southern hemisphere.


Focus on addressing the future of packaging

Jun 07, 2020

Packaging is changing rapidly for both B2B and retail. MFI has a significant interest in assisting the food industry with tackling looming challenges in packaging, with one example being legislative targets such as the Australian Packaging Covenant target of 100% sustainability by 2025.


Gearing up for the future through access to Monash research

Jun 07, 2020

Professor Louise Bennett presented at the SHIFT20 Virtual Event & Food Expo. In her talk she spoke about a novel workflow that will change our understanding of how food ingredients impact our health.


Leading education and programs

Jun 07, 2020

Educating industry and Monash students on innovation techniques and methodologies has never been more important and more accessible at Monash.


Monash Food Innovation MFI half yearly Newsletter 2020

Jun 07, 2020

The pioneering Food Innovation initiative is now 7 years old! In uncertain times innovation and exploration can sometimes be put on hold. We argue there is a need for both…


Newsletter 2020

Jun 07, 2020

The pioneering Food Innovation initiative is now 7 years old! In uncertain times innovation and exploration can sometimes be put on hold. We argue there is a need for both….


Monash Food Innovation Half Yearly Newsletter 2019

Jun 30, 2019

The pioneering Food Innovation initiative is now 6 years old! Cause for celebration! And they said we'd never make it!


Update Monash Food Innovation

Feb 28, 2019

We have some exciting news to share. As most of you will be aware Monash Food Innovation Centre transitioned from Mondelez International to Monash University with the support of the Victorian Government in June 2016.