Our values

At the Department of Nutrition, Dietetics and Food, we are committed to living and nurturing our shared values to create a respectful, inclusive and collaborative environment where both staff and students can thrive and grow together.

Facts and figures

  • EQUITY

    We champion diversity, inclusivity and the removal of barriers to equity

  • COLLABORATION

    We approach teamwork with openness, aim for connection, work towards shared goals and celebrate success

Facts and figures

  • LEARNING

    We pursue knowledge and excellence through reflection, collegiality, experimentation and evidence-based practices

  • RESPECT

    We uphold ethical standards, value diverse viewpoints, and engage fairly and kindly with all

Facts and figures

  • MAKING A DIFFERENCE

    We leverage knowledge and l earning to make a meaningful i mpact in partnership with our students, professions, communities and society

  • INNOVATION

    We cultivate an adventurous environment to advance knowledge and discovery

Facts and figures

  • HONESTY

    We value truth, transparency and integrity in all interactions

  • HEALTH & BALANCE

    We prioritise wellbeing and intentional balance in all aspects of work and life