In 2023, Monash offered 83 units directly related to SDG12 with 7,976 total enrolments.
The units highlighted below are a small sample of the units at Monash relating to responsible consumption and production:
Monash Business School students enrolled in Sustainability for Accounting held a ‘Waste on Show’ campaign to raise awareness about the environmental impact of waste from single-use coffee cups on campus. The campaign included a waste audit, artwork from collected cups, and educational activities to promote sustainable consumption behaviors.

Further relevant SDGs:
Monash Business School undergraduates Bridget Lansell, Max Moolman, and Gabe Tucker, participants in the University’s Fastrack start-up program, have launched Wonki, a sustainable alcohol seltzer brand produced from surplus and leftover farm crops. This initiative not only tackles food waste but also partners with various industry leaders to enhance production efficiency.

Further relevant SDGs:
Monash University's Enactus team secured a top four placement in the Enactus World Cup in Utrecht. The Enactus World Cup is a global competition where over 42,000 students from across 32 countries present projects tackling social and environmental challenges. The Monash initiative, Cyrcle, focused on recycling cotton textiles into activated carbon fibre for wastewater treatment.

Further relevant SDGs: